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Beschreibung
5/1/2018 Vinous VINOUS (NEAL MARTIN) : 91-93 / 100 The 2017 Branaire Ducru was picked 13 September until 4 October over a three-week period, cropped at 39.6hl/ha. The alcohol here is 13.2°. The wine is aged in 60% new oak, which is how the sample was made. It has a harmonious bouquet with brambly black fruit, melted tar and tobacco scents, not powerful but precise. The palate is medium-bodied with a smooth texture, fine tannin, just a subtle savory note developing and merging nicely with the black fruit, hints of white pepper and cedar towards the poised finish that is quintessential Saint-Julien. There is an essence of drinkability about this Branaire-Ducru and I can imagine this being approachable after three to four years. This is a very fine Branaire-Ducru. 4/27/2018 Wine Advocate WINE ADVOCATE (LISA PERROTTI-BROWN) : 88-90 / 100 The deep garnet-purple colored 2017 Branaire-Ducru gives up notes of baked black berries, red cherries and mulberries with touches of potpourri and smoked meats. Medium-bodied with a lively line lifting the good concentration of red and black fruits, it has a chewy frame and grippy finish. 4/25/2018 Decanter.com DECANTER.COM (JANE ANSON) : 89 / 100 4/17/2018 Quarin JEAN-MARC QUARIN (JEAN-MARC QUARIN) : 17 / 20 4/17/2018 Wine Enthusiast WINE ENTHUSIAST (ROGER VOSS) : 91-93 / 100 Crisp fruit and intense acidity are the hallmarks of this bright wine. Its tannins are a backdrop to the nervy fruit character and vein of minerality and refreshing acidity. Drink from 2023. 4/6/2018 Jamessuckling.com JAMESSUCKLING.COM (JAMES SUCKLING) : 92-93 / 100 This is very tight and focused with a precise depth of blackberry and blueberry fruit. Full body, melted tannins and a fresh and vivid finish. Shows a compacted style. 4/4/2018 Wine Spectator WINE SPECTATOR (JAMES MOLESWORTH) : 90-93 / 100 The plum and cherry paste flavors show good energy, with floral lift and sleek graphite accents adding to the sense of range and definition. Well done.—J.M.
EIGENSCHAFTEN
Marke
Château Branaire Ducru
Land
Frankreich
Region
Bordeaux
Unterregion
Saint-Julien
Jahrgang
2017
Farbe
rot
Rebsorte
Cuvée
Klassifizierung
4ème Grand Cru Classé
Geschmacksrichtung
trocken
Dekantieren
kurz vorher
Trinkreif ab
jetzt
Trinkreif bis
2030
Alkoholgehalt
13% vol
Inhalt
0,75l
Cuveé
Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Säure / Gerbst.
harmonisch
Trinktemp.
16-18°
ArtikelNr
20329-17
GTIN/EAN
3760114632173

Allergenkennzeichnung:  enthält Sulfite

Abfüller:  SEB Chateau Branaire-Ducru 33250 Saint-Julien

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