Château Cos Labory

4/24/2019 La Revue du Vin de France LA REVUE DU VIN DE FRANCE : 17-17,5 / 20 4/23/2019 The Wine Cellar Insider THE WINE CELLAR INSIDER (JEFF LEVE) : 90-92 / 100 Medium-bodied, round, forward and with a nice level of ripeness to the fruit and accompanied by spice and tobacco leaf, the wine really works well with this vintage. 4/23/2019 Wine Advocate WINE ADVOCATE (LISA PERROTTI-BROWN) : 92-94 / 100 Deep garnet-purple colored, the 2018 Cos Labory is a little reduced to start, unfurling to display notions of baked blackcurrants, blackberry preserves and boysenberries with touches of sautéed herbs, smoked meats and tar. Medium to full-bodied, it has a firm, fine-grained frame and background freshness supporting the elegant black fruit and savory layers, finishing on a lingering mineral note. 4/17/2019 Wine Enthusiast WINE ENTHUSIAST (ROGER VOSS) : 92-94 / 100 Packed equally with tannins and black fruits, this ripe wine is dense and solid. Its acidity and freshness give a juicy edge to the wine, showing good potential for aging. 4/12/2019 Jamessuckling.com JAMESSUCKLING.COM (JAMES SUCKLING) : 92-93 / 100 The core of fruit in this wine is all there, together with a polished tannin frame that provides form and refinement. 4/8/2019 Quarin JEAN-MARC QUARIN (JEAN-MARC QUARIN) : 92 / 100